Tag Archives: ListenJourneySavor
BREAKFAST AT BRENNAN’S – A NEW ORLEANS TRADITION
BREAKFAST AT BRENNAN’S – A New Orleans Tradition. Can you be a part of history, simply by enjoying a meal? You certainly can when you have Breakfast At Brennan’s in New Orleans.
Posted in Savor | Tagged Sunday brunch, Nueske's bacon, Nueske's, Roost Bar, Vieux Carre, Brennan's turtles, chicory coffee, biscuits, cheddar grits, Choron sauce, Cajun Bloody Mary, brunch, The Muthas and the Othas, bananas Foster, Eggs Benedict, Marchand de Vin, Crescent City, Eggs Sardou, Eggs Hussarde, Breakfast At Brennan's, Ralph Brennan, Brennan's, NOLA, The Big Easy, New Orleans, Listen Journey Savor, Julian Douglas, ListenJourneySavor | 1 Comment
THE STEAKHOUSE at AGUA CALIENTE : A Steak Oasis in the Desert
It’s not common for me to write about a semi-local restaurant I’ve only visited twice, but when you have such memorable experiences, it deserves acknowledgment. Plus, any excuse to talk great steak, why not?
Posted in Savor | Tagged TheSteakhouse, AguaCaliente, RanchoMirage, JulianDouglas, ListenJourneySavor, PalmSprings | Comments Off on THE STEAKHOUSE at AGUA CALIENTE : A Steak Oasis in the Desert